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Flavorful combinations for the table, scoop & share, just how we like it: paella negra πŸšπŸ–€βœ¨ This recipe is made with arborio rice, squid, manila clams, tinapa, cuttlefish and adobo sauce, and lemon Available for dinner service. Enjoy! 😚 #musangseattle #paellanegra #filipinofood #filipinofoodmovement #paella #filipinoseattle #pamilya

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