We heard y'all loud and clear... our Ginataan Gulay is BACK! 🚨 All our favorite fall veggies: parsnips, delicata squash, and sweet potatoes 🍠 Simmered in coconut sauce made with our super special vegan bagoong. We use flavorful dried mushrooms, kelp, and nutritional yeast to bring that intensely savory flavor in a plant-based recipe 🌱 Make sure you have some rice on the side to soak up allllll the goodness 🤤 This dish tastes even more amazing on the side of any of our other new items! Photo by andrewimanaka 👑 #hapunan #ginataanggulay #lutongbahay #vegan