š„DUTCH BABY PANCAKEš¶š¼
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The perfect V-Day breakfastā£ļø No need to flip anything, itās easier than making regular pancakes!āØā£
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āØIngredients:ā£
ā¢3 eggsā£
ā¢1 cup of flourā£
ā¢1 cup of warm milkā£
ā¢1 tbsp of sugarā£
ā¢2 tsps of pure vanilla extractā£
ā¢1 pinch of saltā£
ā¢3 tbsp of melted butterā£
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šš¼Preheat oven and skillet to 400° F. Beat the eggs and add warm milk (heat it up in the microwave for 30 secs), whisk together until fully combined. Sift the flour and add to the mixture. Add sugar, vanilla, and salt. Whisk for about a minute until no clumps are left. Add the melted butter and whisk again. Take the skillet out of the oven, spray it with cooking oil, and pour the pancake batter inside. Bake for 22 minutes. Serve with powdered sugar and fruit jam. Enjoy!ā£
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