Friends, we want to share some updates as we work to understand the daily impact of restaurant closures and increased grocery shopping while you stay home. First, we want to assure you that the local supply chain is working. We are delivering more bread each day to grocery stores to keep up with the increase in demand. Additionally, we've added 5 new grocery stores that will be receiving our bread as soon as tomorrow and by this weekend at the latest to keep up with the local need (link in bio). Finally, our restaurant customers are being hit extremely hard (even that's an understatement). We are accepting all canceled orders and returned bread, which means that while things shift we have excess. We have some great partners who are putting it to use, but if you or an organization you know needs bread, please contact syvenna@farmtomarketbread.com and we will do our best to help you. #kansascityborn #kansascitybread