The Best Mashed Potatoes Tips 👌🏼 There are sooo many tips and tricks to getting the most creamy, fluffy mashed potatoes. I have tried several of the tips myself and I am sharing my favorite go-to tricks I’ve learned to getting the most delicious mashers EVER. My biggest tip of all ~ use a potato masher! {AD} I use my goodcookcom potato masher, it’s comfortable and sturdy. By using a masher you won’t over mix (a big no- no!) and it will give you the best texture. Keep them a little lumpy or make them smoooooth. #GoodCook . ✨Save this post for later ~ Follow sailor_bailey for more✨ . Best Mashed Potato Tips:: 1. Chop potatoes into large pieces (not too small) to prevent over cooking. 2. Make them equal in size so they cook evenly 3. Salt the water & keep them at a simmer vs rough boil, to ensure even cooking 4. Roast your garlic first! This will give you a more complex and delicious flavor 5. Heat butter, milk and other add ins on a low simmer before adding to potatoes. This will preve...