828 million people go to bed hungry every night. Yet, around 14% of food produced globally is lost between harvest and retail, and a further 17% is wasted by retailers and consumers. Tackling this issue will help achieve a hunger-free world and a more sustainable future for all. All of us can do our part to #StopFoodLossWaste: 🍒 Buy smaller portions. 🍚 Eat or freeze leftovers. 🍅 Share food with others. September 29 is International Day of Awareness of Food Loss and Waste. 🎥: fao #GlobalGoals #FLWDay #ZeroHunger