Prime Porterhouse w/ herb tallow/butter 🤤 The flavor and texture of this steak was absolutely unreal!
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My friend thyme.and.timber over fairwaypackingco cut a couple fresh porterhouse steaks for me. I kept it simple and used their steak salt to season it. I smoked it until 113 internal and seared it to 122 before letting it rest. After slicing, I drizzled it with a herb and garlic tallow/butter mixture. The flavor damn near left me speechless. No joke, this steak was 🧈🧈🧈 Who wants a slice?
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creekstone_farms beef
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