Buttery, crisp crust; smooth, rich pastry cream; and bright, fresh fruits–these are the quintessential components to a classic fruit tart. Today, I’m sharing my approachable, yet impressive fruit tart recipe so you can make this bakery display-worthy dessert in your home kitchen!
Click the link in my bio for the recipe or find it here: sugarspunrun.com/fruit-tart#fruittart#freshfruit#berries#tart#summerdesserts#madefromscratch#goodeats