Anyone growing microgreens? These nutritious little fellas have become quite popular among adults and kids. Microgreens are edible crops (herbs, radishes, or sunflowers, for example) grown in soil and harvested when the plants are just a few inches tall, usually after a few weeks. They can be eaten as a standalone snack or added to sandwiches and salads.
If you have a sunny windowsill, you can grow microgreens!
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