Sake is meant to be savored slowly, with small sips, so you can fully appreciate its complex flavors and aromas. Sake can be sipped straight, warmed to between 40–50°C, or served chilled in a wine glass. It can also be used in cooking or cocktails. Sake will be heavily flowing at my piano and violin loop set @katosakeworks in NYC on Thursday 7/18 🎹🎻 #music #piano #minecraft #loopvideo #viralvideos