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Pictured here is a recipe called “Kim’s Healthy Granola,” which is part of Alden Library’s fourth-floor exhibit, “Wild Gathered and Garden Grown: Appalachian Food and Foodways.” Anyone interested in sharing their own recipes can send them to Sherri Saines, subject librarian for the social sciences, at saines@ohio.edu. Learn more about the exhibit here: bit.ly/APLCNFood @ohio.university
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