Did you know this Sunday at our Feast of the Seven Fishes, an optional wine pairing will be offered to support the menu with selections from all parts of Italy and Champagne? Alois Lageder has been committed to the art of crafting quality wines for 200 years. Their roots go back to the early 1800s when wine merchant, Johann Lageder, set up shop in the Italian Alps. His great-grandson, Alois III, began expanding the family's legacy and cultivating vineyards in the region of Alto Adige. Today, Alois IV and his sister continue their work as pioneers of the Alto Adige wine community by integrating biodynamic practices that push the boundary of innovation. We have chosen this wine for its elegance and liveliness that match the abundance of the sea! This wine will be paired with the first Primo course served during the feast: Risotto al nero di seppia, a Squid ink and citrus risotto topped with flash-cooked calamari. Inspired by a traditional dish of Venice. Swipe for a sneak peek 👀 ...