mushroom risotto w/ herbed goat cheese and poached pears. available all evening on our prezzo fisso menu. three savory courses for $35 per person, sunday through thursday every week. - - - #terzompls #eatertwincities #yelpmsp #resy #italianfoodie #eeeeeats #minneapolis #winetime #zagat #bonappetit #finedining #buzzfeast #foodandwine #winepairing #minnesotablogger #mnfoodie #foodofmn #datenight #bestfoodtwincities #italianeats #broderscucina #borderspastabar #familyowned #freshpasta #twincities #grubhub #since2013 #doordash #cheers #winespectator