Introducing one of our new summer entrees: fried quail with sweet onion crema, mustard greens, & pickled radish. Little crispy bites of heaven. #patiotime #cocktails #porchetta #sandwichlove #eatdrinkdishmpls #italianbbq #supportyourlocaleverything #drinks #outdoordining #terzompls #finedining #winepairings #zagat #huffposttaste #italiankitchen #chefstable #eatertwincities