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๐™’๐™๐™–๐™ฉ'๐™จ ๐™”๐™ค๐™ช๐™ง ๐™๐™–๐™ซ๐™ค๐™ช๐™ง๐™ž๐™ฉ๐™š ๐™๐™ง๐™ช๐™ž๐™ฉ?๐Ÿ’ Tag a friend that needs this guide๐Ÿ™‹โ€โ™‚๏ธ - Follow p.t.pete for daily fitness/nutrition tips & education๐Ÿ“š - All fruits are mostly made of carbohydrates, although calories in fruit can also come from fats and small amounts of protein. - The carbs, however, are not all the same and are usually a mix of complex carbohydrates (i.e., made of three or more bonded sugars) and simple carbohydrates (i.e., simple sugars). This means the amount of glucose and fructose โ€“ natural fruit sugars โ€“ varies depending on the type of fruit; for example, bananas and figs are high in sugar and taste very sweet, whereas lemons and cranberries are known for a tart flavor due to low sugar content. Regardless of this difference, most fruits are considered to be low-calorie foods. Fruits are all said to have good nutritional value since they contain a lot of vitamins and minerals per serving, and varieties like avocados and coconuts contain healthy fats. -...

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