It’s the time of year where all my meals are built on roasted winter squash! I adore all squashes, but Butternut squash is likely my favorite. The simplest way to roast a squash is to cut it in half, season it with salt and pepper, and roast the halves for about an hour. Hop on over to the blog post to learn more about cooking this delicious veggie! sunkissedkitchen.com/how-to-cook-butternut-squash #SunkissedKitchen #butternutsquash #glutenfreerecipes #whole30recipes #pegandiet #healthyfood #realfooding #jerf #wholefoodrecipes