NEW Satay recipe! This time, I made satay with a pork tenderloin, and it was the best way I have ever cooked a tenderloin! #sponsored Marinating the meat adds so much flavor. This time, I broiled the skewers in the oven - but you could also grill these outside! Served with an irresistible SunButter Sunflower Seed Butter dipping sauce -- so good! My secret for making authentic tasting "peanut" sauces that are allergy-safe. Recipe here --> sunkissedkitchen.com/pork-satay #SunkissedKitchen #Satay #porktenderloin #SunButter #allergyfriendly #thaifood #realfooding