facebook pixel
@uncomplicatedchef
Nothing against cinnamon rolls but these savory rolls will blow your mind. #ad These rolls are easy to make, cheesy, herby and buttery! You can make them ahead of time too, which makes them perfect for the busy holidays! I like to add a spoonful of Maille Dijon Original Mustard for extra taste, my personal touch! Adding mailleus will add that pop of flavor that will transform these rolls from good to great. Maille is the only mustard that you will find in my fridge. It is creamy, smooth, and tasty, perfect for any recipe! Serve these rolls at your next gathering as an appetizer, brunch or side dish and everyone will love them! Just a reminder that using a good quality mustard allows you to create something delicious in no time with just a few ingredients. If you have not tried these products yet, next time you go shopping throw a little mailleus jar in your basket. Enjoy my recipe! Servings: 8 serving Prep Time: 15 minutes Cook Time: 20 minutes Ingredients 1 lb of pizza dough 3 ...

 425

 126

Credits
    Tags, Events, and Projects
    • nytfood
    • dijonmustard
    • instafood
    • nyceats
    • foodpic
    • foodlover
    • dailyfoodfeed
    • spoonfeed
    • nytcooking
    • food
    • foodgawker
    • mailleus
    • ad
    • chefmode
    • foodporn
    • foodie
    • forkyeah
    • foodiegram
    • foodandwine
    • newforkcity
    • maille
    • huffposttaste
    • gourmet
    • foodstagram
    • delicious
    • mustard
    • nomnom