As we wrap up this episode, we're delighted to feature kevin_rigault’s seasonal take on a highball—cocktail named Umeboshi. Crafted with Hibiki Japanese Harmony, this cocktail offers a refreshing twist on a beloved classic. With the tangy flavors of Umeboshi and the aromatic notes of red shiso leaf, it highlights Hibiki's seasonal complexity. Served over ice and garnished with a red shiso sprout, each sip offers a taste of Japan's rich traditions. #HouseofSuntory #SuntoryTime #JapaneseWhisky #WhiskyCocktails