“This is the perfect summer recipe that will have your family begging you to make it time and time again” no lies detected! 😌
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🎥: aletheatodaro
SERVINGS: 2-4
PREPPING TIME: 15 MIN
COOKING TIME: 20 MIN
Ingredients
2-3 ears of corn
1-2 medium zucchini
1-2 red bell peppers
1 pkg Beyond Sausage
1-2 tbsp fresh minced parsley
1/3 c melted vegan butter plus 2 tbsp vegan butter for topping
1 tsp EACH onion powder, garlic powder
1/2 tsp chili powder
1 tbsp EACH cajun seasoning, old bay
Salt to taste
Lemon wedges & fresh parsley for garnishing
Directions
1. Preheat oven to 400’F. Prepare 4-5 large pieces of heavy duty foil, about
16x12-inch. Remove husk and cut corn into 1 in thick pieces. Cut zucchini into 1/4 in round thick pieces. Chop red bell pepper into bite-sized cubes. Add corn, zucchini and peppers to a large mixing bowl.
2. Cut Beyond Sausage into smaller pieces and add into the bowl. Add 1 tbsp fresh parsley, followed by melted vegan butter, onion powder, garlic powder, chili ...
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