Husband-and-wife team Fik and Reka Saleh opened Fikscue (@fikscue) as an Instagram-based pop-up in 2020 before they began serving Texas-style barbecue and Indonesian dishes from their current brick-and-mortar restaurant in Alameda last November.
🔗 For the full story, head to the link in @KQEDFood’s bio 😋
✍️: Luke Tsai
📸: @marissaleshnovphoto
https://www.instagram.com/p/C-i_hRUykA8
Posted on Instagram ·
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Credits
Non-Profit Organization
Social Media Intern
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