Because what’s life without a little something sweet? Celebrate this Easter with our latest Nespresso recipe: a creamy base of rich chocolate, topped with Nespresso Barista Milk Creations coffee, velvety frothed milk, and crunchy pistachios. ☕️✨ ☕️ Here’s how to make it: 1-Pour 10 ml of salted pistachio syrup and 5 ml of dark chocolate sauce into a Vertuo long cup. 2-Extract 40 ml of Bianco Piccolo directly into the cup and pour over 110 ml of hot milk foam. 3-Top with crunchy pistachios and shaved dark chocolate to finish. 😋 #Nespresso #NespressoVertuo #NespressoCreativeCups #Easter