#NespressoEditions – Editions 33 – Though he may be young, 22-year-old mathieu.topchef has made a name for himself in the culinary world. Sous-chef at restaurantlapaix in Belgium, he is no stranger to elevating gastronomic moments or finding inspiration in even the simplest of ingredients. Join mathieu.topchef as he takes the iconic duo of cookies and coffee and shares a recipe using local honey that is indulgent but also easy to make at home. Add a touch of sweetness to your coffee moment this Wednesday September 29th 🍯 🍪 Cookie Ingredients : • Flour • Butter • Light Brown Sugar • Caster Sugar • Salt • Cornflour • Egg • Egg Yolk • Dark Chocolate • Runny Honey Swipe to see what you’ll need for this tasty Edition 👉☕✨ nespresso.belux #NespressoEditions #Nespresso #CreativeCuisine