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SPECIALS. Kale strata- Rosemary and garlic bread layered with an eggy custard, sweetgrassdairy ‘s Thomasville Tomme and sautéed kale and red onion topped with fresh greens and cherry tomatoes (from our garden!) Farm Salad- lemon, basil, yogurt dressing on thinly sliced cukes & zukes with sourdough croutons and white beans Croissant Sammy- wild smoked salmon, housemade croissant, capers, cream cheese and fried egg with a side salad #organic #jaxeats #communityloaves
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