On today’s She’s My Cherry Pie, it’s Lyndsay Sung of cococakeland! Lyndsay is a Vancouver-based baker and is known for her super cute cakes with playful buttercream decorations. She’s also the author of “Plantcakes: Fancy + Everyday Vegan Cakes for Everyone.” ⁠ ⁠ Lyndsay and host jessiesheehanbakes chat about her Vegan Funfetti Cake with Vanilla Buttercream & Birthday Cake Crumbles, and she shares her fave substitutions for ingredients like eggs, milk, and butter. The two also talk about being breast cancer survivors and learning to embrace and accept that part of their identities. ⁠ ⁠ Listen to this episode on apple, spotify, or wherever you get your podcasts! Want to bake along? You can find Lyndsay’s recipe on cherrybombe.com. Thank you to grappanonino and caprunes for supporting our show.⁠ ⁠ Lyndsay 📸 by Stephanie Chan⁠ ⁠ #bombesquad #veganbaking #vegancakes #cococakeland #funfetti⁠