National “I Love Food” Day calls for Roasted Cauliflower with a side of perfection 🧑‍🍳 Recipe below: Chimichurri 8 oz parsley 4 0z cilantro 2 heads of garlic 2 oz rosemary 1 whole pepper 2 tsb crushed red pepper flakes 2:tbsp smoked paprika 2 tbsp ground black pepper 1 tbsp thyme 2 tbsp salt 4 cups olive oil 1/4 cup red wine vinegar Clean cilantro and parsley, discard stems, chop everything finely and mix together, set overnight for a stronger flavor. Cut cauliflower 1 inch thick, brush with some oil and grill over a hot pan. After its grilled add a generous amount of chimichurri and top it with Daiya cheese. Broil on high for 4 minutes or until cheese is melted. Enjoy! #daiyacheese #daiyafoods #roastedcauliflower #nationalilovefoodday