Have you tried Japchae? đ
This classic Korean side dish was once for royals only, but is now widely used as a celebratory dish. Itâs a popular holiday dish and banchan, but also makes for a delicious meal anytime!â¨
This stir fry is packed with bouncy sweet potato starch noodles, colorful sautĂŠed vegetables, and tender beef coated in a sweet, savory, and umami sauce. đ¤¤
đ Tap the Recipe link in my bio and search âjapchaeâ or simple google âjapchae takes two eggsâ for my detailed recipe!
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