Other than our national dish Ackee and Saltfish, what's one way you enjoy saltfish from Norway? 🇯🇲🇳🇴 Food gastronomers on Thursday explored the endless possibilities of saltfish at seafoodfromnorway_jamaica's Tasteful Exchange at rokhotelkingston. Beyond the iconic ackee and saltfish, guests indulged in a variety of delicious preparations, from savory fritters to sweet and spicy concoctions. Digital Creator scottycuss was among the food lovers who enjoyed chefvolae's spin on the Norwegian seafood especially enjoying the saltfish relish canapé with escoveitch aioli and the jerk saltfish paired with creamy polenta and cabbage slaw. Share your culinary secrets in the comments! ⬇️ #SeafoodFromNorway #TastefulExchange #NorwayMeetsJamaica #JamaicanCuisine #Saltfish #Foodie #Kingston #ROKHotel