This amazing Autumn-inspired quiche with roasted sunchokes and potatoes, caramelized onions, Swiss Chard and cheese is a must-make recipe for the holiday season! The secret ingredient is eggs! #ad They give you a silky custard to hold everything together and make things delicious. You can have it all with the simple crack of an @incredibleegg ! I’m partnering with America’s egg farmers this holiday season to bring you some delicious recipes and handy tips and tricks. Check out my stories for a link to the recipe! #CracktheHolidayswithEggs #preppykichen   For food safety, eggs must be cooked to 160 degrees.