CHUNKY MONKEY ICE CREAM 🍌🥜🍨 Makes 2 servings: 221 calories, 16g protein, 24g carb, 9g fat each Ingredients: - 1 + 1/4 cups almond milk - 1 serving promix vanilla protein powder - Pinch of salt - A few drops of monk fruit sweetener or 1 tbsp sweetener of choice (honey, maple syrup etc) - 1 ripe banana - 1 tbsp natural peanut butter - 1 tbsp melted dark chocolate chips How to: - Add the almond milk, protein powder, salt & sweetener to your ninja creamy container and whisk together. - Break banana into a few pieces and stir in. - Freeze for at least 12 hours (I let it freeze overnight). - Once it’s completely frozen spin it once on ‘light ice cream’ - I scrape down the sides of the container with butter knife to make sure there are no icy bits, then add peanut butter and melted chocolate. - Run the ‘mix-in’ setting, then enjoy right away! 🫶 IF YOU DON’T HAVE A NINJA CREAMY: Here’s how I made banana nice cream before I had a ninja creamy! You just need a strong food proces...