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“Rice is culture.” JJ Johnson, celebrity chef and founder of FIELDTRIP restaurants, sits down with Michael Kosta to discuss his best-selling cookbook, “The Simple Art of Rice.” He talks about what he learned from his grandmother’s kitchen, why rice is the most disrespected ingredient in North America, and how he teaches his children about healthy cooking. #DailyShow #ChefJJ #Rice Subscribe to The Daily Show:
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About The Daily Show: Jon Stewart and The Best F**king News Team host The Daily ...
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