Peeps! We have a very special guest on today’s Radio Cherry Bombe—it’s jessiesheehanbakes! Jessie is a beloved baker, recipe developer, author, and the host of our baking podcast, She’s My Cherry Pie. She joins host kerrybombe to chat about career pivots, taking chances, and writing cookbooks.
Jessie also talks about her new savory cookbook, “Salty, Cheesy, Herby, Crispy Snackable Bakes,” which is out tomorrow. If you want a sneak peek into the book, check out
cherrybombe.com for Jessie’s Straight-Up Gruyère Gougères recipe.
Jessie’s book tour starts this week and she’ll be headed to places like kantinesf on 10/8, mindysbakery on 10/15, and flourbakeryandcafe on 10/23. To snag tickets to these events, head to
cherrybombe.com and visit Jessie’s profile for her full tour dates and locations.
Jessie 📸 by belathee
Gougères 📸 nschinco
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