Looking for a comforting, one-pan meal? This Ground Beef and Cabbage Gratin is just what you need. It’s a hearty dish baked to golden, cheesy perfection all with minimal clean-up! I’ve also been testing out rachaelray new NITRO Cast Iron Skillet, and it’s a game-changer. Pre-seasoned, ultra-durable, and safe to wash with soap, it makes cooking even easier. A simple way to get dinner on the table with less fuss. Give it a try and enjoy! Use ALBANA57716 for a 10% discount. rachaelray.com/ALBANA57716 Ground Beef and Cabbage Gratin Prep time: 10 minutes Cook time: 50 minutes Yield : 4 Ingredients 1 lb ground beef 1 medium white cabbage 1 yellow onion chopped 2 tbsp Olive oil 1 tsp salt 1/2 tsp black pepper 1/2 tsp paprika Pinch of cayenne For the topping 3 eggs 1 cup heavy cream 1 cup parmesan cheese Instructions Preheat the oven to 350°F In a large, oven-safe skillet, heat 2 tablespoons of olive oil over medium heat. Add the ground beef and cook for 8-10 minutes, break...