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Pumpkin spice syrup to make lattes at home šŸ‚ā˜•ļøšŸŽƒ When it comes to lattes, I love making my own from scratch šŸ˜ if you have extra pumpkin puree laying around use it to make your own syrup!! You won’t regret it. ✨Ingredients: 2/3 cup white sugar 1/2 cup brown sugar• 1/3 cup pumpkin puree• 1 tsp pumpkin pie spice 1/4 cup water In a small saucepan, combine all the ingredients. Bring to a simmer over medium heat, stirring until the sugars dissolve. Lower the heat and let it simmer for about 5-7 minutes until it slightly thickens. Remove from heat and let it cool for 30 minutes. For a smoother syrup, strain it through a fine mesh sieve (optional). Pour into a jar or squeeze bottle, and it’s ready to go! Store in the fridge for up to two weeks. Drizzle over coffee, lattes, oatmeal, or whatever you like for that perfect fall flavor. Enjoy!! ā˜ŗļø . . . . — #pumpkinspice #fallaesthetic #coffeeideas #coffeerecipe #fallvibes #easydessert #easyrecipes

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