This is my petition to the owners of iberianpig … please open a restaurant in Charlotte!! A beautiful restaurant serving Modern Spanish Tapas located in the The Gulch district of 📍Nashville, Tennessee. Here are some of my favorites: ✨RISOTTO | bomba rice, braised pork cheek, idiazabal, local mushrooms, migas ✨ PORK CHEEK TACOS | braised pork, grilled corn salsa, avocado créma, cilantro, lime ✨ CROQUETAS DE IBÉRICO | bechamel, ibérico, sofrito aioli ✨ PULPO | spanish octopus, piquillo emulsion, canary island potatoes, refrito de ajo ✨TOCINO | pork belly, pomegranate glaze, chickpea, marcona praline ✨BASQUE CHEESECAKE So happy we stopped here during our visit to Nashville. This will forever be a restaurant I’ll be telling my friend about! Go check it out. #nashvillefoodie #iberianpig #spanishtapas #sliceofclt