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Ever wonder why cooking low and slow makes everything taste better? This Italian Spezzatino di Manzo, a comforting beef stew, is the perfect example. The long simmering process creates a velvety, rich tomato sauce and tender, melt-in-your-mouth meat that’s full of flavor in every bite. Comment Recipe or visit uncomplicatedchef.com/spezzatino-di-manzo-italian-beef-stew #spezzatinodimanzo #italianbeefstew #comfortfood #beef #dinnerideas #reeloftheday

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