Fall is the perfect time of year to indulge in comforting dishes with savory flavors. This Bacon-Wrapped Pork Loin pairs sweet apricot preserves, tangy mustard, smoky bacon and pork together for a mouthwatering result. Our Hybrid Fire Grill is ideal for roasting this to perfection over a wood fire or on the rotisserie for a delicious, evenly-browned exterior. This dish is a show-stopping main for your autumn gatherings.
Find the full recipe on our website.
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