We’re in the thick of baking weather right now and can’t stop thinking about pumpkin bread. Who’s making a loaf this season? We love this recipe from the Amarel family of Reason Farms, one of California’s premier @caprunes growers. These third-generation farmers in Northern California produce prunes, almonds, and walnuts, all while championing sustainable practices. They like to pack their pumpkin bread with warming spices like cinnamon, nutmeg, and cloves, and add in chocolate chips. Eat warm with a touch of butter and it’s the perfect breakfast, dessert, or afternoon treat! You can find the recipe at calforniaprunes.org and let us know in the comments what you’re baking up this fall. #ad #bombesquad #caprunes #cagrown