Oh, this is gonna be so grate! In this episode of Mad Genius, F&W Culinary Director at Large @justinchapple makes Tomatillo Toasts with Prosciutto and Manchego. The crunchy toasted bread soaks up the olive oil and freshly grated ingredients while crushed red pepper brings the heat. Salty shaved Manchego cheese is just the finish this recipe needs. Tap the link in bio for the recipe.