A must-have for your holiday dessert table, this New York cheesecake is straight from my grandmother’s recipe book. She’s been making it for decades, and it’s been a beloved family staple for generations. Everyone in my family looks forward to it during the holiday season (among many of her other recipes, like sand tarts, apple dumplings, and coconut cake)! Compared to my classic cheesecake, this is quite a bit different, but it’s so good. It has a rich custardy filling and crumbly crust (both of which are different from my other recipe), but the real star here is the sour cream topping. It’s smooth and sweet, and it just so happens to hide any cracks that might happen during baking—it’s magic ✨ For the recipe, comment “recipe” below or find it here: sugarspunrun.com/new-york-cheesecake-recipe #newyorkcheesecake #cheesecake #classic #dessert #givemeaslice #holidaydesserts #madefromscratch #whatibakedtoday