Linzer Cookies are pretty much guaranteed to be the most beautiful cookies on your holiday cookie tray! They’re much simpler to make than you might think, and while traditional recipes use nuts I include an option to make these completely nut-free.
Google "Sugar Spun Linzer Cookies" or get the recipe here:
sugarspunrun.com/linzer-cookies
INGREDIENTS
• 1 cup unsalted butter softened (226g)
• 1/2 cup granulated sugar (100g)
• 3 tablespoons light brown sugar firmly packed
• 1/4 teaspoon ground cinnamon optional
• 1 1/2 teaspoons vanilla extract
• 2 cups all purpose flour (250g)
• 2/3 cup almond flour (67g) (see note to make these nut free)
• 1 Tablespoon cornstarch
• 1/2 teaspoon salt
• ⅓ cup raspberry jam (160g)
• Powdered sugar for dusting optional
INSTRUCTIONS:
Find the full list of instructions and how-to-video on my website using the link above.
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