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Tropical Christmas feeling in a glass! This tropical spice double espresso brings the sun into the cold season and gives your celebration the perfect holiday flair! 🌴✨   What you’ll need:   80ml VL Unforgettable Double Espresso 7g Nespresso Ice Cubes (30g each) 10g Non-treated. Organic Lime wedge 120ml Mango Nectar/Juice 10ml Vanilla Syrup 2g Chilli Powder/Flakes   How to make it:   1)  Extract 80ml of Unforgettable Double Espresso and put 2 ice cubes in to your Barista device. Close the lid, choose the “Iced Nitro” recipe and press the start button. 2) On a Large Recipe glass rim put vanilla syrup and add a dried crushed chili only on half rim (see picture attached). 3)  Put 5 ice cubes of 30g, squeeze 10g fresh, non-treated lime wedges and pour 120ml of mango nectar. Stir gently. 4) Pour the iced nitro coffee over. 5) Optional: Put a fresh piece of Mango and/or 1 small red chilli on the glass rim.   #FestiveWithNespresso   #NespressoGifts  #FestiveOdyssey  #NespressoxJeanImbert   Wh...

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