Interested in preserving the produce from your garden? Want to know how to can fish or venison? Ready to learn how to dehydrate fruits? MU Extension uses the latest research-based guidelines to give you the tools you need to safely preserve food at home. Hands-on workshops, online courses and fact sheets answer all of your questions about canning, freezing, dehydrating and storing food products for long-term use. Learn more. Do more with MU Extension. Food preservation: extension.missouri.edu/programs/food-preservation