This Festive Hazelnut Ice Cream Delight enchants with festive flavors and provides a sweet highlight during the cold, winter season! 🍦✨ What you’ll need: OL Unforgettable Espresso 60g Hazelnut Ice Cream 5g Pistachio Paste 2g Grilles Crsuhed Pistachios How to make it: 1) Spread pistachio paste in to a small Barista Collection Nespresso Cup. 2) Add hazelnut ice cream, make a little hole big enough to extract an espresso. 3) Display some grilled crushed pistachios around the rim. 4) Extract 40 ml of Unforgettable Espresso. #FestiveWithNespresso  #NespressoGifts  #FestiveOdyssey #NespressoxJeanImbert