🍣 Vegan Sushi Bowls – A comforting, flavorful meal that’s perfect for lunch or a light dinner! 🌱 With fresh, zingy ingredients like pickled ginger, nori, edamame, and a kick of sriracha, this bowl is a star on any table. How to Make It: 1️⃣ Prepare your base with rice or quinoa. 2️⃣ Add toppings: edamame, sliced veggies, and pickled ginger. 3️⃣ Garnish with nori strips and a drizzle of sriracha. 4️⃣ Mix and enjoy! Full recipe inspiration by Nadine Brown—perfect for plant-based foodies! 💚 .. .. #VeganRecipes #SushiBowl #HealthyEating #PlantBased