Meet the Pink Christmas! It’s our take on Ranch Water, with a holiday twist—tangy grapefruit paired with the juicy notes of “The Callie” sparkling rosé make for the crowd-pleasing cocktail of the season.
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Single Serving Recipe:
Grapefruit slices and lime slices for garnish.
1 tbsp. Lime juice
1 oz. Cointreau
1 oz. Tequila
Pinch of flaky salt
2 oz. Une Femme The Callie sparkling rosé
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Large Format Recipe:
Grapefruit slices and lime slices for garnish
¾ c. Lime juice
1 ¾ c. Cointreau
1 ¾ c. Tequila
1 tbsp. Flaky salt
1 Bottle of Une Femme The “Callie” sparkling rosé
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Layer grapefruit and lime slices around the glass or pitcher. Add all ingredients except sparkling rose to a cocktail glass and top with ice. Top with “The Callie” sparkling rosé and serve.
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Option to lightly color flaky salt with pink food coloring and rim glass with salt crystals.
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