Peanut butter crinkle cookies are a fun and simple changeup from classic peanut butter cookies. My recipe makes thin and chewy, soft and irresistible peanut butter cookies with satisfying crinkly crackles throughout the surface (similar to snickerdoodles or chocolate crinkle cookies!). They have a great peanut butter flavor and a frosty sugar coating that’s just so pretty.
I love this recipe because it’s easy to make (it does involve some chilling though) and uses ingredients you’ll already have on hand. It’s also so much fun to make with kids–as you’ll see if you take a peek at the video in the recipe card 🙃
Google “Sugar Spun Peanut Butter Crinkle Cookies” or get the recipe here:
sugarspunrun.com/peanut-butter-crinkle-cookies
INGREDIENTS
• 1 cup unsalted butter softened (226g)
• 1 cup creamy peanut butter (245g)
• 1 ¼ cups dark brown sugar firmly packed (250g)
• ¾ cup granulated sugar (150g)
• 2 large eggs room temperature preferred
• 2 teaspoons vanilla extract
• 2 ½ ...