Golden, crispy jeon meets the rich, complex notes of Jack Daniel’s Single Barrel. 🥃🔥 For Michelin-trained chefboylee , Lunar New Year is all about food, family, and tradition. This year, he’s putting a bold twist on a classic—pairing jeon, a beloved Korean dish with royal origins, with the deep, layered flavors of JDSB whiskey. The result? A next-level tasting experience that blends tradition with innovation. What’s your go-to Lunar New Year dish? 🍽️ **Must be 21+ to purchase or consume alcohol. Please drink responsibly. Do not share with anyone under 21. This post was made in collaboration with Jack Daniel’s #JackDaniels #JackDanielsSingleBarrel #LunarNewYear #Jeon #KoreanFood #NextSharkEats