Steve Chu, chef and co-owner of Ekiben in Baltimore, MD traveled with MUNCHIES to sample some of Las Vegas’ most classic food and entertainment attractions. He visits an iconic 50-year-old Vegas diner, eats dinner at a legendary old-school steak house, and finds out what it takes to be an Elvis impersonator on the Las Vegas Strip. Find more from the VICE guide to Las Vegas here: vice.com/guide-to-travel-las-vegas Subscribe to MUNCHIES here: bit.ly/Subscribe-to-MUNCHIES All MUNCHIES videos release a full week early on our site: video.vice.com/en_us/channel/munchies Hungry? Sign up here for the MUNCHIES Recipes newsletter. vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter Check out munchies.tv for more! Follow MUNCHIES here: TikTok: tiktok.com/@munchies Facebook: facebook.com/munchies Instagram: instagram.com/munchies Twitter: twitter.com/munchies Pinterest: pinterest.com/munchies More video...