There was a time when you could find dai pai dongs, or hawker stands that sell food at low prices, along every street in Hong Kong. Now, only a few remain. Join us as we speak to Irene Lee, the owner of one of these dai pai dongs, and learn more about her famous tomato macaroni soup. Subscribe to MUNCHIES here: bit.ly/Subscribe-to-MUNCHIES All MUNCHIES videos release a full week early on our site: video.vice.com/en_us/channel/munchies Hungry? Sign up here for the MUNCHIES Recipes newsletter. vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter Check out munchies.tv for more! Follow MUNCHIES here: TikTok: tiktok.com/@munchies Facebook: facebook.com/munchies Instagram: instagram.com/munchies Twitter: twitter.com/munchies Pinterest: pinterest.com/munchies More videos from the VICE network: fb.com/vicevideo